Bakers Polanco is a Bakery restaurant in Mexico City (Polanco), $$; open Mon–Sat 07:30–21:00; Sun 08:30–20:00.
Polanco branch of Kenny Kuri's naturally-leavened bakery, known for European-style breads, cruffins and seasonal pastries. Bakers is the bakery and pastry house founded in 2015 and led by baker Kenny Kuri, a reference point for quality bread in Mexico City, built on European recipes that rely mostly on natural fermentation. The Polanco branch on Calle Polanco is open from early morning for pastries, breads and coffee. Favourites include the maple roll with walnuts, chocolatín and frangipane, and the seasonal cruffin — mango and passion fruit is a standout — with a global-flavours playfulness.
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